Food can be healthy, appeasing, and appetizing!
Sand: half of a pear
Trunk: half of a peeled banana
Leaves: half of a kiwi
Coconuts: three cherries
Serve with your main lunch dish–chicken salad, omelette, chili bowl, etc 😀
Now, wasn’t that easy?
Want to learn more about how to bake gluten-free?
Don’t have a kindle?